Menu
Mostly Vegetables
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Yuba | 6
Green Beans, Pickled Kohlrabi, Chili Oil
vegan
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Roasted Squash | 6
Spring Onion, Pickled Cherry, Almond, Kombu Dressing
vegan
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Green Salad | 13
Nectarine, Sungold Tomato, Cucumber, Sesame + Brown Butter Croutons, Miso Dijon Dressing
vegan
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Pickles | 5
Cucumber, Shiitake, Kombu
vegan
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Potato Salad | 5
Crispy Okara, Togarashi
vegetarian
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Pistachio & Nori Granola + Fruit | 12
Peach, Buckwheat Honey, Choice of Milk
vegan
Sandwiches
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Tunafish | 11
Cucumber, Celery, Red Onion, Nori Mayo
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Pork Katsu | 14
Cabbage, Bulldog Sauce
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Eggplant Katsu | 11
Burnt Onion Dashi, Cabbage, Bulldog Sauce
vegetarian
-
Egg Salad | 10
Scallion, Mayo, Dijon
vegetarian
-
Chicken Salad | 13
Pickled Daikon, Carrot, Scallion
Layered Omelette Sandwiches
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Original | 11
Dashi, Mayo, Dijon
-
Jonah Crab | 15
Nori, Mayo, Dijon
Pastries
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Houjicha Crepe Cake | 8
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Canelé | 4
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Chocolate Croissant | 6
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Butter Croissant | 5
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Twice Baked Croissant | 6
Roasted Strawberry, Almond Frangipane
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Pistachio & Nori Granola | 12
vegan
Non-Caffeinated
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Meyer Lemon Soda | 5
housemade
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Orange Olipop | 4
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Strawberry Vanilla Olipop | 4
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Sparkling Water | 3
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Barley Tea | 3
Hot/Iced
House Specialties
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Houjicha Latte | 5
Hot/Iced
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Mocha | 6
Hot/Iced
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Kinako Oat Latte | 5
Hot/Cold
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Shaken Espresso | 4
Raw Sugar, Orange Zest
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Date Latte | 6
Oat Milk, Miso
Coffee/Tea
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Filter | 4
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Espresso | 3
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Cortado | 4
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Cappuccino | 4
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Latte | 5
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Iced Coffee | 4
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Green Tea | 4
Sencha, Hot/Iced
*Oat Milk Substitution *